6 Tips for Renovating a Restaurant

6 Tips for Renovating a Restaurant
  • Opening Intro -

    If you're anticipating a restaurant renovation, you may feel a little intimidated.

    But whether you are a professional flipper or a restaurateur with no reno experience, having a plan will make the process much easier.

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Try the following six tips and your restaurant renovation will be a huge success.

Set Your Budget

The first thing you should do to prepare for the renovation of your restaurant is set an estimated budget of how much the reno should cost. This number will likely change throughout the reno process, but it’s good to have some kind of number in mind.

Remember that the costs of professional-quality kitchen appliances are very high, so if you’re replacing them, this will take up a lot of your budget.

Prioritize the Floorplan

Having a functional floorplan is one of the most important aspects of a restaurant renovation. Servers must be able to easily glide through the restaurant, even when all chairs are occupied.

The right floorplan can also make the restaurant seem more appealing and decrease the number of impatient diners who leave while waiting for a table.

Update the Kitchen

When renovating a restaurant, you should make it a priority to update your kitchen’s tech, especially if these updates help keep the restaurant clean and efficient.

One way to do this is by investing in an air compressor, which is used in the food industry for cleaning. They are perfect for cleaning any small crannies of the kitchen and even clearing plates before they are cleaned instead of using water.

Air dryers need to be kept dry to avoid any damage to the system and to keep them clean. If you want to extend the life of your efficient cleaning device and reduce the costs of maintenance, you can find desiccant air dryers for sale online from Super-Dry.

Check the Latest Trends

Speaking of recent renovations, it is also important to keep an eye on recent restaurant design trends. If you aren’t familiar with both the restaurant and design industries, do some research so that you can find out what is popular.

A great way of doing this is to scope out the competition but remember that you want your restaurant to be unique.

Consider Your Menu

If you’re keeping the restaurant’s old menu or you already have one planned, it is a great idea to design your restaurant’s look in view of the food you will serve there.

For example, if your restaurant is a steakhouse or grill, using plenty of wood and industrial accents in the interior design will provide a masculine look and reflect the restaurant’s menu. Similarly, you may want to decorate with greenery and fresh colors for a vegetarian restaurant.

If you don’t have the menu picked out yet, remember that smaller, simpler menus are growing in popularity.

Use Appetizing Colors

Throughout the process of redesigning the restaurant, you want to keep its purpose in mind. This reno will become a place where people come to eat delicious food, so it needs to fit that function.

One way you can ensure it will be an enjoyable place to eat is by decorating with appetizing colors. Neutrals are very popular because a lot of food fits in with this colour scheme, but also consider adding greens to represent the freshness of your food.

These six tips will ensure your renovated restaurant is not only highly efficient with up-to-date technological advances such as air compressors, but also a place where customers can truly enjoy your great menu.

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